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asparagus造句
1 We had asparagus tips for dinner. 2 I like asparagus soup. 3 I don't like asparagus. 4 Layer the potatoes, asparagus and salmon in the tin. 5 Asparagus is reputed to be an aphrodisiac. 6 Now British asparagus is in season. 7 We have some asparagus for lunch. 8 This sauce goes wonderfully well with fish, asparagus or new potatoes. 9 Garnish with asparagus tips, lemon segments, dill and rind. 10 Think skinny asparagus spears with broccoli tops. 11 Planted more blueberries and also asparagus. 12 Carefully cook the asparagus and keep warm. 13 Place the chopped asparagus over the mushrooms and onions. 14 My taste for asparagus comes from my childhood. 15 The palm trees looked no bigger than fledgling asparagus. 16 When they dressed up, they were more than asparagus pickers, berry pickers and cannery workers. 17 Add salmon. 7 Serve with fresh asparagus or broccoli for colour contrast. 18 Heat the soup and asparagus tips with the white wine in a saucepan. 19 Positive results prompted further trials and asparagus, green peppers, melons, onions, nectarines and pears were also grown. 20 For dinner, Aunt Mary made pot roast, steamed asparagus, wild rice, and, for dessert, apple pie. 21 Add the asparagus stalks, season with salt and pepper, and simmer, partially covered, for 30 minutes. 22 Like rhubarb, asparagus and many other food plants, they thrive in enriched soil in a sunny spot. 23 Products: green soybean, golden pear, asparagus lettuce. 24 Tomato sauce, mascarpone, asparagus, cherry tomatoes. 25 The photosynthetic characteristics of asparagus bean have been studied. 26 No, it's not a typo, but a broccoli and asparagus hybrid. 27 On a fruit stall she spied some big bunches of asparagus. 28 Foreign agribusinesses, using sophisticated Internet marketing, quickly fill gaps in U.S. supplies of everything from asparagus to garlic. 29 Buell recalls spending vacations and summer months picking garlic and onions in Gilroy and asparagus in Stockton. 30 If we eat out my favourite meal is oysters and caviar followed by asparagus with melted butter.