carcass造句1 The ravenous lions tore at the carcass.
2 The carcass started to bloat.
3 She boiled up the chicken carcass to make soup.
4 The chicken carcass can be rendered down to make stock.
5 The hunter knelt beside the animal carcass and commenced to skin it.
6 A cluster of vultures crouched on the carcass of a dead buffalo.
7 It's probably the dismembered carcass of some old shed.
8 I feel like a maggot in a carcass.
9 It was the carcass of a brown animal.
10 It can also produce a good carcass when the diet is mainly roughage.
11 In this way a carcass can draw vultures from far away in a short time.
12 The carcass is small so that cuts appear to be miniatures of beef cuts.
13 The purchase of a carcass would be the equivalent of the purchase of two sides of beef.
14 The stench from the carcass filled the Chamber; a pungent mixture of sewage and vanilla.
15 At necropsy the carcass has a dehydrated appearance and there is an enteritis in the ileum.
16 The neck, wings, gizzard,[www.] and carcass should always be saved and reserved for making stock.
17 The fore part of the carcass provides the picnic shoulder and the Boston butt.
18 The remains of the carcass are placed in a press 99 where the juices are extracted.
19 His whole huge carcass seemed to be made of iron.
20 The kitchen fire was well stoked and the carcass roasted on a spit.
21 Its carcass is eaten by a bald eagle, whose gut becomes lined with oil.
22 Vultures flew around in the sky waiting to pick at the rotting carcass of the deer.
23 You might find a bit of meat left on the chicken carcass.
24 Vultures flew around in the sky waiting to pick at the carcass of the deer.
25 He was deceitful, not telling his parents, for instance, that he got honey from the carcass of a lion.
26 Add barley and simmer for another 30 minutes. Remove pheasant carcass and pull off any meat; discard skin and bones.
27 Both bone shapes and muscle structure provide clues to identifying the part of the carcass from which a cut is derived.
28 Necks, with or without neck skin, are separated from the carcass at the shoulder joint. 6.
29 The body had been formed from more than one carcass.
30 This lets you hold the knife like a dagger, and really get to work on the carcass.