pasta造句
61. I couldn't believe it! She went ballistic just because there were peas in her pasta.
62. Drain pasta, add to sauce with half the Edam.
63. Egg pasta is another growth area identified by Caterplan.
64. Lightly salt water and add pasta.
65. Don't eat rice or pasta today.
66. We could cook something easy, like pasta.
67. Serve with the freshly cooked pasta of your choice.
68. Make up Pasta Choice as per packet instructions.
69. Buckwheat pasta has a strong,[www.] nutty flavour.
70. Durum wheat is used mainly in pasta.
71. Top pasta with spinach sauce or mix together.
72. Durum wheat is commonly used for making pasta.
73. Process through a pasta machine following the manufacturer's directions.
74. Be guided by the cooking time on the packet and always taste the pasta yourself to check that it is not overcooked.
75. Add olives and capers, and cook for 2 mins, uncovered. Cook pasta for 12 ruins.
76. The Pasta Factory, with 104 varieties of fresh and frozen pasta, specialises in designer pasta.
77. Press down to seal, and trim with a zig-zag pasta cutter.
78. Grease a large baking sheet. Cook pasta according to package directions.
79. Mr Pasta dismisses Manuel then and there and without notice.
80. In a large bowl, combine cooked pasta, corn, basil, oil, lemon juice, and pepper.
81. La Rocca Pizzas, pasta, veal and steak all served with cheerful personal attention.
82. Josie, standing by the stove with the ladle for helping out the pasta, decided to wait and say nothing.
83. They are best used for cocktail savouries, but the cheaper mussels make a very tasty pasta sauce.
84. Dodd designed a factory with an integrated mill in which bushels of durum could be turned into pasta under one roof.
85. On pasta, it means tomato-based sauces instead of cream-based toppings.
86. I find it rather rich for eating as a table cheese, but a few spoonfuls stirred into hot pasta is delicious.
87. Stir the butter into the freshly cooked, drained pasta with a fork, then stir in the yogurt.
88. Learned how to combine the ingredients for pasta, to roll out the dough, and cut it.
89. The edges of the pasta are crisp and browned and nearly brittle.
90. Add at least 2 tablespoons of salt. Add the pasta and cook for the time specified on the package.
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