olive oil造句1. Heat the olive oil over a moderate flame .
2. Olive oil and garlic feature prominently in his recipes.
3. I try to use olive oil whenever possible.
4. Mix together the mustard and olive oil.
5. Dribble the remaining olive oil over the tomatoes.
6. The liver is then braised in olive oil.
7. Toss the vegetables lightly in olive oil.
8. Fry the meat in a little olive oil.
9. For the best results use olive oil. Not just any olive oil, mind - only the finest quality will do.
10. Combine the beans, chopped mint and olive oil in a large bowl.
11. Dribble a few drops of olive oil over the pizza.
12. Smear a little olive oil over the inside of the salad bowl.
13. Serve the pasta hot with a drizzle of olive oil.
14. Taramasalata is made from cod's roe, olive oil and garlic.
15. Mix the rest of the olive oil with the zest and juice of the lemon.
16. Lightly grease a serving platter with olive oil.
17. Gently cook the bacon strips in the olive oil.
18. Perhaps olive oil should at least be offered.
19. I prefer cooking with olive oil rather than butter.
20. Pour 3 tablespoons olive oil into a large skillet.
21. Brush 12 slices of focaccia with the olive oil.
22. Heat 1 tablespoon olive oil in a heavy skillet.
23. Mushrooms are best when fried in olive oil.
24. Heat the olive oil in a nonstick 8-inch skillet.
25. Pure olive oil is usually light gold in color.
26. In a large skillet, heat olive oil over medium heat.
27. Toast the bread, rub with garlic and drizzle over a little olive oil.
28. Pesto is made of basil leaves, parmesan cheese, pine nuts, garlic and olive oil which have all been crushed together.
29. Put the bread into a food processor with a crushed garlic clove and add a tablespoon or two of olive oil.
30. Sprinkle with brown sugar and drizzle with vinegar and olive oil.