low-fat造句 151. It is an inexorable trend to reduce the quantity of fat in meat products with food gums mixture as fat replacer in the development of low-fat meat products. 152. All rats were fed a low-fat diet supplemented with 4% cholesterol, 1% cholic acid, and 0.5% 2-thiouracil. 153. That is as simple as a bowl of whole grain cereal with low-fat milk and blueberries or a smoothie made from soymilk, fruit, and oats or toasted wheat germ.