pastry造句
61. Use a sharp knife to cut away the spare pastry.
62. When the pastry is golden and puffed up, take the pie out of the oven.
63. Beat egg, use to brush pastry.
64. Inside, Tamika presses her nose against the pastry case.
65. Use three-quarters of the pastry to line the basin.
66. Cut the puff pastry into 4 equal 5-inch squares.
67. Line a pie or quiche pan with the pastry.
68. Using a pastry brush, coat lightly with corn oil.
69. Place the pastry case on a baking sheet. 2.
70. Cut out 4 circles of pastry.
71. Cake or pastry flour is good for both cakes and pie crusts but will not hold the dome of loaf bread.
72. It's not for nothing that Cimarusti married Christina Echiverri, a retired pastry chef now raising their new baby girl.
73. The filo pastry shells are served cold and contain rich mousses - lemon cream, butterscotch and toffee.
74. Keep away from the fried batter and won-ton pastry dishes and ask for steamed or boiled rice.
75. Also featured daily is a savory filled pastry, an option with myriad possibilities.
76. Now dishing up the sweet stuff at Campton Place is pastry chef Tim Nugent.
77. Decorate with redcurrants. freezing Freeze pastry case for up to 3 months in a sealed plastic bag.
78. The lychees should completely cover the centers of the pastry squares. Peel the apples.
79. He knew how to change the washer on a tap, and make pastry, and mend a bicycle puncture.
80. Pour into the pastry cases and bake for 6-9 minutes. 6. Cut meat into medallions.
81. Scatter with the Caerphilly and bake for 15 minutes until the pastry is crisp and the cheese is golden and bubbling.
82. Grand Finale: A stunning Napoleon made with layers of puff pastry, hazelnut mousse, caramelized apples and muscat zabaglione.
83. And then the carts with their array of pastry to make the heart stand still.
84. There was a fruit pie of some sort with delicious crust pastry - each helping covered with freshly made piping hot custard.
85. Arrange fruit and nuts over the top then, using a pastry brush, glaze carefully with apricot glaze.
86. Continued to go about opening cupboards, fetching what she needed for making pastry.
87. The maid served dinner: beef stew pie, the pastry crisp and golden.
88. Layer up three sheets of filo pastry, brushing with butter between each sheet.
89. Place ricotta filling into prepared pastry and place lattice strips over top.
90. Also try their tuna and sweetcorn quiche made with shortcrust pastry at ￡1.39.
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