meat造句
31 Sear the meat first to retain its juices.
32 I don't eat meat and my husband doesn't either.
33 I balanced the meat that I just bought.
34 I gave up eating meat a few months ago.
35 I am not fond of eating meat.
36 We have a great supply of meat.
37 The meat was declared unfit for human consumption.
38 She cut the meat in pieces.
39 I want a good cut of meat.
40 He only ate a few mouthfuls of meat.
41 Meat stays in the gut longer than vegetable matter.
42 Continue cooking until the meat is tender.
43 She impaled a piece of meat on her fork.
44 The dog drooled over his meat.
45 I often sauce meat with pepper.
46 Chop the meat into cubes before frying it.
47 Pour cider around the meat and cover with foil.
48 Use separate knives for raw and cooked meat.
49 That meat smells a bit iffy to me.
50 The meat doesn't taste right to me.
51 Shall we have fish instead of meat today?
52 The meat was overdone and the vegetables disappointing.
53 The meat was tender and juicy.
54 I don't cook meat very often.
55 I find that I don't digest meat easily.
56 Cut the meat into thin slices.
57 Please marinate the meat in the brine.
58 There's not much meat on this chop.
59 Fry the meat first to seal in the juices.
60 The boy tasted of the meat.
1234567