meat造句
91 Sprinkle the meat with salt and place in the pan.
92 He saw it as rough justice when he got food poisoning from the stolen meat.
93 Ask the man in the shop to carve the meat up for you.
94 Part of / A part of the meat was spoilt.
95 After simmering the meat, skim the fat from the surface.
96 A vegetarian gets protein not from meat but from its analogues.
97 The meat ration was down to one pound per person per week.
98 The reason she was ill was that she had eaten bad meat.
99 The butcher trusted them for the meat.
100 Mould the sausage meat into little balls.
101 Can I help you with some more meat?
102 She roasted the meat on a spit.
103 We lunched on cold meat and salad.
104 The fat meat soon disgusted the palate.
105 It is a beautiful meat,[www.] very lean and tender.
106 The meat is served with salad or assorted vegetables.
107 Season the meat with salt and pepper.
108 All the meat is imported from France.
109 Allow the meat to brown before adding the vegetables.
110 There are alternative sources of nutrition to animal meat.
111 I put the milk and meat in the fridge.
112 Sprinkle the meat lightly with salt.
113 The meat isn't quite done yet.
114 Meat is not indispensable for maintaining a healthy diet.
115 Ensure that the meat is cooked through.
116 The dog was biting a piece of meat.
117 He stuffed the chicken with Frankfort meat.
118 I can contrive without meat.
119 Chop the meat into small cubes.
120 After cooking the meat, drain off the excess fat.
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